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Welcome to Dakota Farms Restaurant Williston

At Dakota Farms Restaurant in Williston, we embrace a rich culinary tradition rooted in hard work and community connection. Nestled at 1906 2nd Ave W, this beloved breakfast spot is renowned for its hearty portions and welcoming atmosphere. Our passionate staff delivers exceptional service, ensuring each dining experience feels like home. Guests rave about our standout dishes, like the banana bread French toast and savory knoffla, crafted with care and high-quality ingredients. Whether you're grabbing coffee with friends or savoring a classic patty melt on marble rye, Dakota Farms is dedicated to making every meal memorable. Come and taste the warmth of our hospitality.

LOCATIONS

If you find yourself in Williston, North Dakota, make sure to stop by Dakota Farms Restaurant Williston, a gem nestled at 1906 2nd Ave W. Known for its hearty breakfast options and welcoming atmosphere, this restaurant has quickly earned a loyal following among locals and travelers alike. Open for both breakfast and lunch, Dakota Farms combines delicious comfort food with exceptional service that keeps diners coming back.

From the moment you walk in, you're greeted by a warm ambiance, often filled with the sounds of friendly chatter and the aroma of freshly brewed coffee. Many diners, like Aaron W. Gonya, fondly recall their first experience with local delicacies, such as knoffla, which speaks volumes about the restaurant's commitment to serving up authentic dishes. The menu is diverse, ensuring there’s something for everyone—whether you're a breakfast lover or more inclined to a satisfying lunch.

  • Breakfast Favorites: Collin Cerne describes Dakota Farms as his "favorite breakfast spot," pointing to the delicious menu and hard-working staff. Dishes like the banana bread French toast, praised by Brittany Bland, are must-tries that illustrate the restaurant's flair for elevating classic breakfast fare.
  • Service Excellence: The staff is repeatedly lauded for their friendliness and attentiveness. Customers like Shanieka Farmer express delight in how well they are taken care of, creating a comforting dining experience that feels like home.
  • Quality Dishes: Food quality is paramount at Dakota Farms. Diners have highlighted favorites like the patty melt—made on marble rye with a perfect cheese blend—showing the restaurant’s dedication to detail in their recipes. Robin Maschke specifically commended the cooks for their execution, making it clear that they understand the art of a great sandwich.
  • Portion Sizes: Guests note the generous portions, providing excellent value for the price, as mentioned by Guitstik Kustoms. Even with higher prices in today’s economy, Dakota Farms delivers enough on the plate to satisfy the heartiest appetites.

In addition to its well-crafted menu, the restaurant is an inviting space that fosters community connections. Whether it's families enjoying a weekend breakfast or friends catching up over lunch, Dakota Farms serves as a hub for good food and great conversations.

In summary, Dakota Farms Restaurant Williston is more than just a place to eat; it’s an experience filled with flavors, friendly faces, and a true sense of comfort. Stop in, and you might just find your new favorite spot, as many have before you.

For inquiries, you can reach them at +1 701-572-4480.

START YOUR REVIEW OF Dakota Farms Restaurant Williston
Collin Cerne
Collin Cerne

My favorite breakfast spot every time I come to Williston. Some of the hardest working restaurant staff I've ever seen and the food is delicious.

Aaron W. Gonya
Aaron W. Gonya

Stopped summer 2021, this is where I first tried knoffla. Wonderful place to stop and eat.

Shanieka Farmer
Shanieka Farmer

The customer service was excellent. My food superb. Can't wait to dine in again

Robin Maschke
Robin Maschke

We were here August 11th at about 1030 am and it was pretty busy we sat down and boom there was our waitress super nice girl with brown hair anyhow, I ordered a patty melt with fries and david ordered whatever the first breakfast is on the menu.. The food took about 45 minutes but that was ok they are busy for heavens sakes. I'm kind of a patty melt expert because I cook in restaurants as well and I know the only way I'm going to be super impressed is if they use marble rye on their patty melt, you have to have marble rye it's just the way it is. Well good job cooks and yes they do put marble rye and they use a mixture of Swiss and white American congrats boys in the kitchen I'm really impressed because if you just use Swiss it gets cold quick and isn't melt anymore does that make sense? Kudos to the cooks and the servers are all nice..good place to be..

Patrick Clifton
Patrick Clifton

Good food and great service.

Guitstik Kustoms
Guitstik Kustoms

I showed up early in the morning and there was already a group of elderly men congregating in the restaurant. It has been my experience that if there is any number of old men at a restaurant early in the morning, the food and coffee are often good, that axiom proved itself once again. The food was quite good, the portions were excellent and the coffee, even better. The waite staff were friendly and even worried that the coffee may have been too strong. The prices are a bit high, but in this economy, quite fair for the portion size and quality. Overall, I was very pleased with my visit.

Brittany Bland
Brittany Bland

Great service and good food. The banana bread French toast is the best thing on the menu!! Absolutely delicious.

Joseph Lamour
Joseph Lamour

It was really good the people there was nice and if there’s something wrong just let them know and they will fix it for you